What is GACC Registration?
GACC Registration refers to the mandatory approval issued by the General Administration of Customs of China for foreign companies exporting food products to China. This registration ensures that imported food items meet the safety and quality standards set by Chinese authorities. Without GACC approval, food consignments are likely to be denied entry at Chinese ports, making it essential for exporters to comply with this regulation.

Who Needs to Apply and What are the Requirements?
If you are a manufacturer, exporter, or agent dealing with food products such as dairy, meat, seafood, beverages, or processed foods, you need GACC registration before shipping to China. The process involves submitting detailed product information, facility certifications, and hygiene documents. In some cases, an on-site inspection by Chinese authorities may also be required, especially for high-risk food categories. Having accurate documentation and a good understanding of the process can help avoid unnecessary delays.

How to Get GACC Registration Smoothly?
To get started with GACC registration, businesses need to create an account on China’s single-window platform and submit the required application. It’s highly recommended to work with a consultant or service provider familiar with Chinese import regulations to avoid errors and speed up the process. Once approved, the registration remains valid for 5 years, and companies are required to renew it before expiry to continue exporting without interruptions.